Servings: 4 • Size: 2 drumsticks • Calories: 195 • Fat: 7 g
Ingredients:
• 8 skinless chicken drumsticks, (about 30 oz total)
• kosher salt and fresh ground pepper
• 2 tsp garlic powder
• 1 tbsp dried oregano
• juice of 1 lemon
• 1/3 cup feta cheese, fresh grated
Directions:
Season chicken with salt, pepper, garlic powder, oregano, and lemon juice.
Place in the slow cooker and cook on HIGH 4 hours, or until chicken is no longer pink in the center near the bone. When chicken is cooked through, sprinkle with grated feta and cover until cheese is melted.
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